Archive for the ‘Recipes’ Category

Chicken Cacciatore with Retriever Red Wine

Rich thick dish with tender chicken and loaded with vegetables – simple to prepare! Order Retriever Red here Ingredients: 4-6 chicken thighs (we used skinless, boneless chicken thighs in our recipe)¼ cup flour2 Tbsp olive oil2 Tbsp butter1 large onion, chopped2 celery ribs, sliced1 large green or red pepper, cut into medium sized strips½ pound sliced fresh mushrooms (or canned)1 can (28 oz) chopped tomatoes1 cup spaghetti sauce1 can (6 oz) tomato paste1 cup dry red wine (we used Linganore Retriever Red. Bacioni or Revolution are also good.)1 tsp dried thyme1 tsp dried rosemary, crushed1 tsp dried oregano1 tsp dried…

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Beef Bourguignon with Black Raven Wine

Tender chunks of beef fall apart in a delicious red wine stew made with Linganore Winecellars’ very own Black Raven! Ingredients: 1 -2 Tbsp extra-virgin Olive oil1/3 pound bacon, roughly chopped2 pounds chuck steak, cut into 2 inch chunks3 Tbsp flour1 large carrot (or many small kid sized carrots), sliced into small chunks – ¼“- ½” thick1 large white onion, chopped (not using pearl onions? Add one additional large white onion)Pearl onions (1 frozen bag), or fresh (optional, or add more chopped onion, above)6 cloves of garlic – 4 cloves for now and 2 cloves for later, minced1 pinch salt…

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Shrimp Tacos With Mango Salsa

Shrimp Taco Recipe with Mango Salsa One of our favorite meals is Shrimp tacos. We’ve tried multiple shrimp taco recipes, and this is our best version of all of them! You can pair these tacos with a variety of Linganore wines. We hope you enjoy these as much as we do! Shrimp Marinade 1lb shrimp, raw, shells removed 2 tsp Chili powder 2 tsp Cumin ¼ small onion, chopped or ½ tsp onion powder 1 garlic clove, chopped or ½ tsp garlic powder ¼ tsp cayenne pepper 1 tsp salt Olive Oil, about – will be used for later to…

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Shrimp Scampi with Linganore Wine

  This shrimp scampi with a garlic, white wine, butter sauce is one of our favorite recipes! It’s quick and easy to make but so so delicious. You can serve it as a meal or as an appetizer. In the video above we make it with Linganore’s White Raven wine, which is estate grown and bottled. You can also use Linganore’s Seventh Rosé. Buy Wine Here How to Make Shrimp Scampi with Linganore Wine Ingredients: 2 Tbsp Olive Oil4 Tbsp butter4 large garlic cloves, minced1 ½ pound raw shrimp, shelled with shells set aside and placed in a 2 cup…

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Lemon Mussels with White Raven

Mussels with White Raven This recipe only requires a quarter cup of Linganore’s White Raven. Keep the bottle open and enjoy! Ingredients 4 cups mussels 2 Tbsp Extra Virgin Olive Oil 2 Tbsp yellow onions, chopped 2 Tbsp garlic, minced 2 Tbsp licorice liquor (Pinky used Sambuca – and purchased a little bottle at the register at the liquor store, which is probably good for a couple more recipes) 1/2 tsp dried basil 1/2 lemon – juice and pulp Salt and pepper to taste 1 Baguette French Bread – warmed Lemon butter sauce (make this first) 1/4 cup butter 2 Tbsp…

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