In 1972, amidst rolling hills, dairy cows, and corn fields, a small vineyard was planted in the fertile soils of an old dairy farm. That one small vineyard has proudly become Linganore Winecellars. Now operated by the sons of the founders, we welcome you to share in our growing family tradition. Linganore Winecellars cordially invites you to partake in an enjoyable and relaxed afternoon tasting our award winning wines produced by our fertile soils, abundant sunshine and skilled winemakers.
Another Linganore dry wine is getting rave reviews, this time it’s our 2016 Petit Verdot! Wine writer Aaron Menenberg attended the Atlantic Seaboard Wine Association’s annual e... Read More
Wine critics are recognizing Linganore’s sophisticated dry wines! Carlo DeVito, author of “Wineries of the East Coast,” agreed after he tried our 2016 Cabernet Franc at the... Read More