In 1972, amidst rolling hills, dairy cows, and corn fields, a small vineyard was planted in the fertile soils of an old dairy farm. That one small vineyard has proudly become Linganore Winecellars. Now operated by the sons of the founders, we welcome you to share in our growing family tradition. Linganore Winecellars cordially invites you to partake in an enjoyable and relaxed afternoon tasting our award winning wines produced by our fertile soils, abundant sunshine and skilled winemakers.
Mussels with White Raven This recipe only requires a quarter cup of Linganore’s White Raven. Keep the bottle open and enjoy! Ingredients 4 cups mussels 2 Tbsp Extra Virgin Oli... Read More
Chocolate Raspberry Brownies with Raspberry Ganache 1 box Ghirardelli Triple Chocolate Brownie mix 1/3 cup Butter 1 egg 2 cups Raspberry wine for brownies 1 cup Raspberry wine... Read More