Indulgence Red Wine Hot Chocolate

Linganore’s Indulgence is a semi-sweet wine infused with natural chocolate. It’s perfect when paired with desserts or as part of this delicious red wine hot chocolate in Winter.


  • 1 cup of Vanilla Almond milk – Do not use regular milk – it will become thick and clumpy.
  • ½ cup of Semi-sweet chocolate chips
  • ½ cup Linganore Indulgence wine
  • Whipped crème
  • Marshmallows


  1. Heat Vanilla Soy milk to simmering over medium heat. Turn heat to low and add chocolate chips. Stir until completely melted, about two minutes.
  2. Turn off heat and add Linganore Indulgence Wine
  3. Top with marshmallows and whipped crème!