Rich thick dish with tender chicken and loaded with vegetables – simple to prepare! Order Retriever Red here Ingredients: 4-6 chicken thighs (we used skinless, boneless chicken thighs in our recipe)¼ cup flour2 Tbsp olive oil2 Tbsp butter1 large onion, chopped2 celery ribs, sliced1 large green or red pepper, cut...
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Tender chunks of beef fall apart in a delicious red wine stew made with Linganore Winecellars' very own Black Raven! Ingredients: 1 -2 Tbsp extra-virgin Olive oil1/3 pound bacon, roughly chopped2 pounds chuck steak, cut into 2 inch chunks3 Tbsp flour1 large carrot (or many small kid sized carrots), sliced...
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Shrimp Taco Recipe with Mango Salsa One of our favorite meals is Shrimp tacos. We’ve tried multiple shrimp taco recipes, and this is our best version of all of them! You can pair these tacos with a variety of Linganore wines. We hope you enjoy these as much as we...
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Linganore Winecellars The tradition of seeing your significant other for the first time at the wedding ceremony is not a given anymore. Some couples opt for a private, pre-ceremony “first look” at each other dressed in their wedding attire, with photography. The topic of whether to do a first look or...
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Linganore Winecellars I’ve been thinking about the differences between weddings now and weddings in the 70's and 80’s when my cousins and siblings were getting married. One of the biggest (and coolest!) differences is my client’s determination to personalize their event. The days of cookie-cutter weddings are gone, as millennial...
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