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New Wines- Love at First Sip

  Fewer things make us more excited than releasing NEW WINES!! We think that once you’ve tasted them, you’ll feel the same. With the popularity of our Indulgence red, we decided to add two new dessert style wines: Abisso and Midnight Bramble. Both have fruit fermented to 10 percent residual sugar and then have neutral spirits added prior to being barrel aged for about six months. Abisso is a port style wine that is slightly thicker than Midnight Bramble. If it sounds familiar, that’s because we have made it before, but this time we are using Chambourcin grapes rather than…

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A Blast from the Past

Red Shedman Brewery & Linganore Winecellars present Hops & Vine Rewind festival – A Blast from the Past Mount Airy, Maryland – Hops & Vine Rewind Wine, Beer and Music Fest — Get ready to flashback and celebrate Father’s Day weekend with music of the 60s, 70s and 80s! Red Shedman Farm Brewery and Linganore Winecellars are hosting our fifth annual Hops & Vine Rewind festival on Saturday, June 18 and Sunday, June 19. Both days will feature classic hits, a car show and multiple food and craft vendors. Dads will get half off admission for Sunday’s festival. Tickets include a…

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Recipes Galore

Well Pinky’s been at it again. Making delicious recipes to share with you. We’ve tasted them and wow- just in time for your Memorial Day cookouts. Spring Cake 1 Box Vanilla Cake Mix that calls for 1 cup of water to make the cake. 2 Cups Linganore Raspberry Wine, reduced to 1 cup, cooled. 1/2 cup Butter, melted 1-2 eggs, depending on recipe on box For the filling: 1 Box Cook-kind Lemon pudding mix 1 1/4 cups Linganore Raspberry Wine 1/4 cup Heavy Whipping Creme 1/4 cup sugar Topping: 2 cups Strawberries, rinsed, stems removed 1-2 cups Blueberries, rinsed 2 Bananas,…

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The Secret Ingredient is Love

Started thinking about Valentine’s Day yet? Is that hot new restaurant you were dying to try already booked? Well, we’ve got your back! Sometimes the most memorable Valentine’s Days or date nights involve staying in and cooking a delicious meal. You know what ingredients you’re using, you control the music, and a great conversation doesn’t have to end when a bill is plunked on your table. Here are a few of our favorite recipes that you and your sweetheart are sure to enjoy together. All of these were made recently by Linganore’s own Pinky. Rich Wine Infused Beef Stew A…

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Celebrating 40 Years

When they bought the farm in 1971, Jack and Jucille Aellen never imagined that their wine making hobby would become Linganore Winecellars – yet here we are!

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